This immune-boosting juice recipe features fresh juices of carrot, ginger, turmeric, and lemon. It is packed with beneficial vitamins and minerals such as vitamin C, iron, manganese, zinc, and more.
Equipment
- Juicer
Ingredients
- 10 large carrots (organic)
- 5 cm fresh ginger
- 5cm fresh turmeric
- 1 large lemon (juice of)
- 1 tbsp coconut oil (optional)
- 1/2 tsp black pepper (optional)
Instructions
- Wash and prepare your ingredients. I prefer to remove the greens from carrots, but there is no need to peel the carrots, ginger or turmeric.
- Juice ginger and turmeric first, then the carrots.
- Cut lemon in half and squeeze out as much juice as you can. Mix with carrot, ginger, turmeric mix.
- Stir and mix in black pepper and coconut oil, if desired. These help to increase the bioavailability of the curcumin in turmeric, which is a powerful antioxidant and anti-inflammatory agent.
- Enjoy!
Thank you Nourishing Time for this amazing recipe